Look Inside for the detailed recipe and video.Pumpkin Bread is one of the quick bread recipes to make in the Fall season. This is the ‘BEST’ pumpkin bread you have ever had. This honey-coloured quick bread is super moist, warmly spiced and filled with delicious pumpkin flavour. This is the best and perfect Pumpkin Bread recipe; it has a moist crumb, balanced sweetness, and perfectly spiced. It is easy...

  Look inside for the detailed recipe and video.Panchranga pulao is a fragrant rice pulao in which assorted vegetables and aromatic spices are cooked with long grain basmati rice. This one-pot rice dish is delicious, healthy, super-quick and easy to prepare. It is an excellent and complete meal on its own, or you can pair it with raita (an Indian yoghurt dish) or any curry; it will taste amazing. Pulao,...

  Look inside for the detailed recipe and video.Hing sattu ki kachori is a unique kachori stuffed with sattu (roasted gram flour) and some assorted Indian spices. The flavour of hing gives a distinct taste to the kachori. This recipe is made without any onion and garlic. Sattu and hing both ingredients are good for our gut.Sattu is a type of flour prepared by dry roasting grains or grams, most...

  Look inside for the detailed recipe and video.Dahi bread roll or Dahi ke sholay or Hung curd stuffed bread roll is a popular starter of North India. Dahi bread roll is a deep-fried roll stuffed with hung curd mixed with paneer, veggies and spices and rolled perfectly in bread slices. It is very similar to other bread rolls commonly savoured across the nation, but its creamy filling and piquant...